Sunday, February 6, 2011

Tee Gee Awards for 2010

Each year The Travel Group honors their employee’s with a dinner out followed by awards. There are serious ones like highest sales, and most insurance sold. But we also have a fun with our photo contest awards. 
See side bar for the links to our 3 categories.



   

Everyone stared off with a
 "spot prawn cappuccino"
spot prawn foam with dashi custard and local spot prawns
Followed by 
wild mushroom ravioli with green peppercorn glaze


As a main entree we had the choice of
dry aged beef tenderloin with braised short rib, celeriac puree and a bone marrow and potato croquette
OR
caramelized scallops with asparagus and hon shimeji risotto

 

        
    


Cheese service followed
we stretched our legs and do some table hopping


  


AWARD TIME !
  

Confucius Award !
And again the "Groupie of the Year"

PHOTO CONTEST WINNER !!
in all 3 categories


The night was finished off with either a
creme brule with fresh fruit
OR
lemon tart with sour cream and lemon sorbet

    

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