Corn on the Cob - BBQ style

Have you ever had BBQ corn on the cob?

Many of us in the office had not, so what a great experiment for our new bbq!!


Pull the husks back and remove the silt.
Use a small piece of sting to secure in place.
Brush the cob with oil, to avoid it sticking.
Rotate every 3 minutes.
And you've got great Yummy corn in 20 minutes!!